Vol. 20 No. 2 (2025)

ARTICLES

• 

  Edible coating based on Xanthomonas campestres and cloves for conservation and fungal control of ‘Dahra’ pepper

  Maria Izamara de Jesus Norte, Darliane Veras dos Santos Souza, Sheyla Maria Barreto Amaral, Pahlevi Augusto de Souza, Cleilson do Nascimento Uchôa, Raimunda Valdenice da Silva Freitas , Letícia Maria Viana Alves, Renata Chastinet Braga (Author)

  75-84

  • PDF (Português (Brasil))

  DOI: https://doi.org/10.18378/rvads.v20i2.11178
• 

  Effect of gibberellic acid on seed germination and plant development

  Francisco Cano-Macías, Jean Vélez-Chávez, Ayrton Vélez-Chávez, Ronald Alvarado-Salvador (Author)

  85-94

  • PDF (Español (España))

  DOI: https://doi.org/10.18378/rvads.v20i2.11213